Garlic Parmesan Crockpot Chicken and Potatoes | Easy One-Pot Comfort Meal

 Garlic Parmesan Crockpot Chicken and Potatoes | Easy One-Pot Comfort Meal

This Garlic Parmesan Crockpot Chicken and Potatoes recipe is creamy, cheesy, and effortless! Perfect for busy weeknights, it’s a one-pot comfort meal your family will love.

Intro Paragraph:

If you’re looking for a hearty, cheesy, and easy dinner that practically cooks itself, this Garlic Parmesan Crockpot Chicken and Potatoes is your answer! Loaded with tender chicken, baby potatoes, garlic, and rich Parmesan, this one-pot slow cooker recipe is perfect for busy weeknights or cozy weekend meals. Bonus: minimal prep, maximum flavor!

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Ingredients (Serves 4)

• 4 boneless, skinless chicken breasts (or thighs)

• 1.5 lbs baby potatoes, halved or quartered

• 1 cup grated Parmesan cheese

• 4 cloves garlic, minced

• 1 tsp dried Italian herbs (or mix of oregano, basil, thyme)

• 1/2 tsp paprika

• Salt and black pepper to taste

• 1/2 cup chicken broth

• 2 tbsp olive oil

• 2 tbsp butter, cut into small pieces

• Fresh parsley, chopped, for garnish

Step-by-Step Instructions:

Step 1: Prep the Crockpot
Lightly grease the slow cooker with olive oil or non-stick spray.

Step 2: Layer the Potatoes
Place the halved baby potatoes at the bottom of the crockpot. Drizzle with 1 tbsp olive oil, sprinkle salt, pepper, and half of the minced garlic. Toss gently to coat.

Step 3: Add the Chicken
Season chicken breasts with salt, pepper, paprika, and Italian herbs. Place them on top of the potatoes.

Step 4: Add Parmesan and Butter
Sprinkle Parmesan over the chicken and potatoes. Dot with butter pieces. Pour the chicken broth around the chicken, avoiding pouring directly on top so the cheese stays in place.

Step 5: Cook
Cover and cook on Low for 6–7 hours or High for 3–4 hours, until the chicken is fully cooked and potatoes are tender.

Step 6: Garnish and Serve
Taste and adjust seasoning. Sprinkle fresh parsley for color and flavor. Serve hot!

Tips & Variations:

• For extra creaminess, add 1/4 cup heavy cream 30 minutes before serving.

• Add vegetables like carrots, green beans, or bell peppers for a one-pot meal.

• Sprinkle extra mozzarella on top in the last 20 minutes for a cheesy finish.

• Make it spicy: add 1/4 tsp red pepper flakes with the garlic.

FAQ Section (Optional for SEO & Reader Engagement):

Q: Can I use frozen chicken?
A: Yes, but increase cooking time by 1–2 hours on Low.

Q: Can I use large potatoes instead of baby potatoes?
A: Yes, but cut them into smaller pieces so they cook evenly.

Q: Can I double this recipe?
A: Yes, but make sure your crockpot is large enough to hold all ingredients without overcrowding.