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Maggi Frankie Recipe – Street-Style Cheesy Wrap (2025 Trend)

 Maggi Frankie Recipe – Street-Style Cheesy Wrap (2025 Trend)


Maggi Frankie Recipe – Street-Style Cheesy Wrap (2025 Trend)


A viral street-style Maggi Frankie wrap loaded with creamy noodles, veggies and cheese. Easy to make, café-style presentation, step-by-step process, and chef-approved tips.

⭐ Introduction

Maggi Frankie is one of the most viral street-style fusion snacks of 2025. This crispy wrap filled with spicy, cheesy Maggi is a perfect combination of comfort food and restaurant-style creativity. Whether you're making content for Instagram or preparing a fun snack at home, this Frankie delivers both taste and aesthetics.


🧾 Ingredients (for 2 Frankies)

For the Filling

  • 1 pack Maggi noodles

  • 1 cup + 2 tbsp water

  • ½ pack Maggi tastemaker

  • 1 tsp oil

  • ½ onion (finely chopped)

  • ½ capsicum (finely chopped)

  • 1 small carrot (grated, optional)

  • 1 tsp red chilli flakes

  • ½ tsp chaat masala

  • 2 tbsp grated cheese

For the Wrap

  • 2 maida rotis / tortilla wraps

  • 2 tbsp mayonnaise

  • 1 tbsp schezwan sauce

  • 1 tbsp tomato ketchup

  • 1 tbsp butter


👩‍🍳 Step-by-Step Recipe

Step 1: Prepare the Maggi

  1. Heat water in a pan.

  2. Add Maggi noodles and cook for 2 minutes.

  3. Add half the tastemaker and keep the Maggi slightly dry — not soupy.

  4. Set aside to cool.


Step 2: Prepare the Filling

  1. Heat oil in a pan.

  2. Add chopped onions and capsicum; sauté for 1–2 minutes.

  3. Add carrot (optional).

  4. Add cooked Maggi, chilli flakes, chaat masala and cheese.

  5. Mix until cheese melts and the filling becomes creamy.


Step 3: Make the Sauce

Mix together:
✅ mayonnaise
✅ schezwan sauce
✅ ketchup

This creates a creamy-spicy Frankie spread.


Step 4: Assemble the Frankie

  1. Place the roti/tortilla on a flat surface.

  2. Spread a generous layer of sauce.

  3. Add the Maggi filling in the center.

  4. Sprinkle a little extra cheese if desired.

  5. Roll the wrap tightly.


Step 5: Toast the Frankie

  1. Heat a tawa/pan.

  2. Spread butter and toast the Frankie on both sides.

  3. Cook until golden, crispy and aromatic.


🍽️ Serving Suggestions

  • Serve with mayo-schezwan dip.

  • Add fries on the side for a café-style plate.

  • Sprinkle peri-peri seasoning for a trending street-food flavour.


💡 Chef Tips

  • Add shredded chicken or paneer for a protein-packed Frankie.

  • Use whole wheat wraps for a healthier version.

  • Add potato sticks inside for extra crunch.

  • For a viral reel, record a slow-motion cheese-pull shot while cutting the wrap.


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